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Monday, April 21, 2014 |  Madison, WI: 60.0° F  Mostly Cloudy
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Isthmus on WORT: Earth Stew builds composting in Madison

Joanne Tooley is the proprietor of a new Madison business, Earth Stew, that will help area households with composting -- an element of responsible contemporary living that increasingly is seen as a necessity. She leaves a four- or five-gallon bin with cusomers, who can opt for weekly or bimonthly pickups ($34/$21 month).

Isthmus features editor Linda Falkenstein reports on Earth Stew and its approach to composting in the December 13 issue and discussed her story with WORT producer Dylan Brogan on the December 12 edition of In Our Backyard.

Listen to the interview.

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